HOW TO COMBINE THE CIGAR WITH ANALCOHOLIC DRINK

Today we want to talk about the pairings of the cigar with two soft drinks that are often snubbed in favor of alcohol such as whiskey.

According to some fans, coffee would be the perfect accompaniment for cigar smoking. In particular, there is a line of thought that tends to unite and therefore accompany tobacco and products derived from plants or shrubs grown in the same environment, namely coffee, rum (as it is derived from sugar cane) and chocolate. However, regardless of these opinions, it is unanimously recognized that coffee is an excellent pairing. In particular, a long coffee is preferred, perhaps prepared with mocha and rigorously bitter, while espresso is considered a valid combination only for the finish of the smoke.

For the sweet tooth we also recommend adding a few drops of grappa.

Excellent also the shaken coffee that is perfectly suited to the hot summer afternoons.

As for tea, it is obviously highly appreciated by the British. Anyway, drunk especially cold, it is considered a discreet combination.